My Versions of Gordon Ramsay's Asian Dishes!!!

I really look up to Gordon Ramsay and after watching an episode of his Ultimate Cookery Course dedicated to quick Asian recipes, I knew I had to try them out for myself! The episode I referenced is here! It's really a great show! Although, being a bit of an Asian food buff, I did notice a few things that I would change about the recipes...they turned out great! :D

First, I made Gordon Ramsay's Chicken Stir Fry with Rice Noodles. Here is what I used:

-A box of flat and wide rice noodles

-1 boneless chicken breast (butterflied and chopped into strips)

-1 head of broccoli

-2-3 garlic cloves (finely diced)

-Soy sauce to taste

-2 beaten eggs

-1/2 lime (to squeeze)
-Peanut oil for cooking
-Hot chili oil

And...it turned out amazing!!! I made this twice in one week! The lime really gives it a nice zest! I even made a version with mushrooms and it was fantastic! You can really be creative with this dish! :D


The second dish I tried was called Noodle Soup with Poached Egg and Onions!

Here is what I used:

-Shiro miso paste

-Instant dashi granules

-Freshly grated ginger

-Dried shiitake mushrooms (soaked in hot water for 20 mins.)

-Soy sauce to taste

-1 egg

-Thinly sliced portobello mushrooms

-Udon noodles

-Fresh spinach

-Green onions
-Sake 

My favorite part was to pile on the mushrooms, udon, and spinach, followed by the rest of the soup! I added shichimi on top of course! ;)



I will post the recipes for these delightful dishes when I make them again!!! xD